In order to guarantee freshness, we purchase food for all classes the day before so we ask that you make your reservations 48 hours in advance. We hate to tell you a class is closed because we have already been shopping. Alternatively, there is a minimum number of students required for a class to take place. Don't procrastinate only to find out we had to cancel a class you really wanted to attend. Be sure to make your reservations as soon as possible. If you are thinking about it, call today. We are confident you will enjoy the evening.

Click on the links below to find out about our class structure and our class offerings.

Into The Frying Pan Cooking Series August Cooking Classes September Cooking Classes What to Expect Class Registration Policy

Enrollment is limited. Please call Foodies at 727-209-1418 to reserve your spot today!

Powered by SnapMonkey